Adrak Benefits in Urdu || Ginger Benefits In Urdu || Adrak Ke Faide
Ginger (Adrak)
Ginger (Adrak) is a vegetable. It is very useful for voice and throat problem. Ginger is a wonderful antiseptic. It is more useful in Winter Season. Ginger is not a tasty and sour food, it is a medicine. So use it only in need and your condition. In this page you will read ginger benefits In Urdu ( Adrak ke Faide) and Roman Hindi.Benefit of Ginger
Ginger is an herb. It is used as a spice and also as a medicine. It can be used fresh, dried and powdered, or as a juice or oil.Ginger is commonly used to treat various types of “stomach problems,” including motion sickness, morning sickness, upset stomach, gas, diarrhea, nausea caused by cancer treatment, nausea and vomiting after surgery, as well as loss of appetite.
Ginger contains chromium, magnesium and zinc which can help to improve blood flow.
Ginger is just as effective as vitamin B6 in the treatment of morning sickness.
If you’re suffering from common respiratory diseases such as cold and cough then recommended that you drink ginger tea.
Ginger is an antiseptic, which means it is effective in killing the bacteria that causes acne.
Here is some benefit of ginger given bellow in Roman Urdu.
Adrak ke Fawaid:
Adrak aam tor par daal, sag, sabzi aur chatni mein istemaal
ki jati hai sookh nay par yeh sonnth kehlati hai medicine
kay tor par is tarah istemaal kia jata hai.
Kali Khansi Dammah:
Ginger ka ras aik 60gm, honey 60gm mila kar zara sa garam kar kay pi lein 7 roz mein aaram hoga.
Kami Bhook:
Bhook achi tarah na lagti ho pait mein riyah bharay huye hon qabz rehta ho to adarak ko tarash kar rezah karein aur oper say namak chirak kar aik do mashah khayein. Bhook achi tarah lagay gi riyah kharij ho gay aur qabz rafa ho jaye gi.
Churan Hazam:
Hazmah ko durust karta hai maday ko taqat bakhshta hai dard shikam aur khattay dekaron ko azhad mofeed hai sonth aur ajwain hasb zarurat lay kar aab adrak is qadar dalein keh adoyaat tar ho jayein aur sayah(shadow) mein khushk kar kay bareek pees kar qadray namak mila kar mehfooz rakhain. Donon waqt char ratti say aik mashah tak pani kay humrah piya karein. Is churan kay istemaal say maday ki tamam kharabiyan door ho kar bilkul sehat hasil ho gi.
Dard Kaan:
Adrak ka juice 4 mashah, shead 2 masha, sendha nama 1 ratti, til ka tail do mashah pehlay namak aur adarak ka ras mila lein. Phir sab mila kar achi tarah hilayein thora garam kar kay 7 ya 8 drops kaan mein daalein kaan ka dard band hoga.
Vomiting:
Ginger aur onion ka juice mila kar pinay say vomiting band ho jati hai. Aawaz baith janay par adarak ka juice shehad mila kar chatna chahiye.
Nazlah aur Zukam:
Adrak ko cheel kar is ko bareek bareek tarash lein aur karahi mein ghee daal kar is mein bhunein is kay baad adrak kay barabar wazan khand ki chashni mein milayein aur pakayein jab qawam durust ho jaye to sonth, zirah sufaid, mirch siyah, naag kasseer, jawetri, alichi, taj, patrij, pipal, dhanya, zeerah siyah, pila mol ya barang har aik adrak ka barabar hissah lay kar koot chan kar milayein aur mehfooz rakhain.
Moqdar khorak :6 mashay say aik tolah tak hai.
Fawaid: zokam phoolanay mein mofeed hai, sardi ki wajah say aawaz baith jaye to is ko kholta hai, dam phoolnaya ki shikayat is kay istemaal say door ho jati hai, bhook khoob lagti hai, pait ka dard aur riyahi shikayat jati rehti hai.
Kali Khansi Dammah:
Ginger ka ras aik 60gm, honey 60gm mila kar zara sa garam kar kay pi lein 7 roz mein aaram hoga.
Kami Bhook:
Bhook achi tarah na lagti ho pait mein riyah bharay huye hon qabz rehta ho to adarak ko tarash kar rezah karein aur oper say namak chirak kar aik do mashah khayein. Bhook achi tarah lagay gi riyah kharij ho gay aur qabz rafa ho jaye gi.
Churan Hazam:
Hazmah ko durust karta hai maday ko taqat bakhshta hai dard shikam aur khattay dekaron ko azhad mofeed hai sonth aur ajwain hasb zarurat lay kar aab adrak is qadar dalein keh adoyaat tar ho jayein aur sayah(shadow) mein khushk kar kay bareek pees kar qadray namak mila kar mehfooz rakhain. Donon waqt char ratti say aik mashah tak pani kay humrah piya karein. Is churan kay istemaal say maday ki tamam kharabiyan door ho kar bilkul sehat hasil ho gi.
Dard Kaan:
Adrak ka juice 4 mashah, shead 2 masha, sendha nama 1 ratti, til ka tail do mashah pehlay namak aur adarak ka ras mila lein. Phir sab mila kar achi tarah hilayein thora garam kar kay 7 ya 8 drops kaan mein daalein kaan ka dard band hoga.
Vomiting:
Ginger aur onion ka juice mila kar pinay say vomiting band ho jati hai. Aawaz baith janay par adarak ka juice shehad mila kar chatna chahiye.
Nazlah aur Zukam:
Adrak ko cheel kar is ko bareek bareek tarash lein aur karahi mein ghee daal kar is mein bhunein is kay baad adrak kay barabar wazan khand ki chashni mein milayein aur pakayein jab qawam durust ho jaye to sonth, zirah sufaid, mirch siyah, naag kasseer, jawetri, alichi, taj, patrij, pipal, dhanya, zeerah siyah, pila mol ya barang har aik adrak ka barabar hissah lay kar koot chan kar milayein aur mehfooz rakhain.
Moqdar khorak :6 mashay say aik tolah tak hai.
Fawaid: zokam phoolanay mein mofeed hai, sardi ki wajah say aawaz baith jaye to is ko kholta hai, dam phoolnaya ki shikayat is kay istemaal say door ho jati hai, bhook khoob lagti hai, pait ka dard aur riyahi shikayat jati rehti hai.
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